An easy and quick recipe for Chocolate-Covered Strawberries by Josie Riviera

 I love Valentine's Day! The holiday is romantic and fun.  

Today I'm sharing my go-to recipe for Chocolate-Covered Strawberries. It's easy, festive and delicious.

Ingredients:

1 pint (2 cups) fresh strawberries

1/2 cup semisweet chocolate chips

1 teaspoon vegetable oil

Preparation:

Rinse strawberries and dry on paper towels. Line a cookie sheet with waxed paper. 

In saucepan, melt chocolate chips and oil over low heat and stir frequently. Remove from heat.

Dip the lower half of each strawberry into chocolate mixture; and drip excess back into saucepan. Place on waxed paper lined cookie sheet. 

Refrigerate uncovered for 30 minutes. Store covered in refrigerator.

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Josie Riviera is a USA Today bestselling author of contemporary, historical, and inspirational sweet romances that read like Hallmark movies. She lives in the Charlotte, NC, area with her wonderfully supportive husband.  They share their home with an adorable shih tzu, who constantly needs grooming, and live in an old house forever needing renovations.

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