When I’m working on a book, I hate to take time off for lunch, so I usually go for something quick and easy—an avocado. They’re protein rich and carb free. However, I like a little variety with my food, so I’m always looking for new ways to eat them. One of my favorites is to mix a chopped avocado with a can of tuna, add some fresh basil, a little salt and pepper, then serve on a bed of lettuce or in a tomato wrap. It’s quick, easy, and delicious, and best of all, I’m back to work in a flash.
What are some of your favorite ways to use avocados?
USA Today bestselling author Raine English writes sweet small-town contemporary romance, along with steamier paranormal and Gothic romantic suspense. She’s a Daphne du Maurier Award winner and a Golden Heart finalist. This month if you sign up for her newsletter, you’ll receive a FREE ebook of Chasing Happiness, book one of the Love Always Series. It revolves around three childhood friends who encounter a lot more than anticipated while searching for love. You can also visit her website, like her on Facebook, and follow her on Twitter.
And don’t forget to sign up for the Sweet Romance Reads newsletter. Scroll down the right side of our blog and enter your email address under Newsletter Signup. Remember to join the Sweet Romance Reads Cafe too.